Best Italian Restaurants in Mexico

Local Recommendations from our My Guide Mexico team

Italian cuisine is one of the most tasty in the world, even though it is one of the most imitated. We welcome you to know the best places to try it in Mexico, from the best pizzas to fluffy ice creams.

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IT Tulum Restaurant

A paradise in the green, a great staff, signature cocktails and the best of Mediterranean cousin overlooking cenote.

Casa Rolandi Cancun

Visiting Casa Rolandi is a must experience during your trip to Cancun. Our Swiss and Italian culinary heritage gives flavor to dishes that are enjoyed by celebrities, connoisseurs and visitors.

Parole Cancun

Parole is an Italian restaurant that offers a cuisine steeped in history and traditions, majestic fish and seafood are the star

Sabrina - Tradizioni Italiane

Sabrina was born in 2008 as an Italian cafeteria and pastry shop expanding its offer over the years. All the products are handcrafted by our chef and his collaborators, to offer genuineness, freshness, and original flavors at all times.

Paparazzi Valladolid

If you feel hungry after enjoying Calzada de los Frailes, come to this restaurant for lunch. If you want to taste Italian cuisine recipes,

Parole Los Cabos

Parole es un restaurante italiano con un toque exclusivo y sofisticado. Descubre un menú cargado de tradición, con los mariscos más extraordinarios del mundo.

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Parole Polanco

Parole Polanco is an Italian restaurant that offers a cuisine steeped in history and traditions, highlighting the quality

Rino's Pizza

Located in the heart of the financial and business centre of Cancun, in the Cámara y Asociados building, this new gastronomic fiefdom presents novelties

Nicoletta

Nicoletta enhances the diversity of Italian cuisine in a contemporary way, without losing the essence of its traditions and seasoning by incorporating ingredients endemic to our country, which together create unique flavour experiences in each of her creations.

Parole Tulum

Parole is an Italian restaurant that offers a cuisine steeped in history and traditions, highlighting the quality and freshness of the ingredients as the star of this concept.

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